Scratch Kitchen Mobile Catering
Authentic style straight from St. Louis
Here at Butta, we focus on our smoked, then clarified butter-braised meats to create unique menu options with authentic St. Louis-inspired recipes. From Burgers, Tacos, Bowls, Tapas, and more, we have a menu waiting for your next event.
What is Butter Braising?
Butta, Flavor at its best
Chef D’s smoking process includes placing the protein in a pan, smoking for ⅓ of the protein’s traditional smoke time, then braising it in clarified butter until the finish temperature.
Join Our Monthly Pop-Up Dining Series
An Intimate Culinary Experience — Limited to 100 Guests Each Month
As we look to open the doors to our permanent location, we're inviting you to experience our concept firsthand through a monthly pop-up dinner series in Las Vegas. Hosted in a private indoor venue, each evening is thoughtfully curated to bring our full vision to life.
Each event includes:
- A three-course menu inspired by seasonality, culture, and bold flavor
- Wine and beer pairings selected to compliment each dish
- A live DJ providing the soundtrack for the evening
Over the next 6–9 months, these intimate dinners will rotate through our full menu, offering a preview of what’s to come. From refined classics to modern creations, each month offers something new — crafted with intention and designed to spark conversation.
Tickets are $60–$75 per person, all-inclusive
Guest count is limited to 100 per event
Location details and dates will be sent upon RSVP confirmation
Reserve your seat at the table
We look forward to sharing this journey — one course at a time
